Celebrate National Crab Day with this #Recipe by Chef Alex Chen

Not sure about you, but I’m done with winter. Seriously, with all the snow the West Coast has gotten lately, I’m so ready for some sun, BBQ, and of course, seafood. Since there are still a few weeks before we can put away our winter gear and break out the barbecue, and with National Crab…

The Captain’s Boil Robson Street

The Captain’s Boil opened another location this week on Robson Street in the Westend, the 6th location in the Lower Mainland. This location is centrally located for the downtown shopping and working crowd – great for an evening dinner with family / friends. This week we had the opportunity to sample some of its popular…

21 Nautical Miles Seafood Bar

I got an invite from Raymond at ChineseBites to try Yaletown’s newest seafood bar: 21 Nautical Miles. Described as “high end Asian fusion”, this restaurant is becoming well-known for their Chinese-style seafood boils. Their Seafood Party dish ($38.95 per person, minimum 2 people); consists of BC Dungeness crab, selva tiger prawns, blue mussels, and clams. Alaskan…