Introducing BACARDÍ’s two new premium rums that dad has never tried – BACARDÍ Añejo Cuatro and BACARDÍ Gran Reserva Diez! The two new rums join BACARDÍ Reserva Ocho to offer a range of diverse, expertly crafted rums. Barrel-aged for a minimum of eight years with a rich, velvety body, BACARDÍ Reserva Ocho is enjoyed neat/on the rocks! It has a deep golden colour and has warming notes of butterscotch, nutmeg plus dried apricots. Barrel-aged for a minimum of four years – BACARDÍ Añejo Cuatro takes elevated cocktails to another level! It has a beautiful golden apricot hue and boasts notes of mild vanilla, toasted oak, clove, and honey. BACARDÍ Gran Reserva Diez is barrel-aged for a minimum of 10 years and best enjoyed on the rocks! It has a dark golden hue and boasts bright notes of banana, pear and tropical melon balanced with caramelized vanilla and oak. Regardless of your dad’s drink of choice –  BACARDÍ Añejo Cuatro, BACARDÍ Gran Reserva Diez, and BACARDÍ Reserva Ocho will elevate dad’s bar cart this Father’s Day!

Cuatro Presidente

• 1.5 parts BACARDÍ Cuatro
• 0.75 parts Martini & Rossi Rosso
• 0.25 parts Orange Curacao
• 1 Bar Spoon Grenadine 

Method

• Stir all ingredients with plenty of ice until very cold, strain into a coupe glass. Garnish with lemon peel.

Cuatro Mismo

• 2 parts BACARDÍ Cuatro
• 4 parts Club Soda

Method

• Build into a highball glass filled with ice. Garnish with a lime wedge.

BACARDĺ RESERVA OCHO 

Ocho Old Fashioned

• 2 parts BACARDÍ Ocho
• 0.25 parts simple syrup
• 2 dashes Angostura® bitters

Method

• Add all ingredients into a rocks glass, fill with ice and stir until well mixed and very cold. Garnish with orange peel.